A stunning Chateau in South Western France

Stay, unwind & relax...

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Our chef Eric Berthelot  proposes cooking courses , want to know what is like behind the scene? Experience with a professional and friendly team !!

Outside catering available between October and June with menus from 35 €.

Of course, if you prefer having your own chef at home, please ask for details.


From 50 €                                       half day cooking course

Please contact us for prices for special packages.