A stunning Chateau in South Western France

Stay, unwind & relax...

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Dine in comfort and style

Imagine yourself dining on our terrace or in our  dining room overlooking the panoramic views, serenaded by crickets or soft music whilst savouring a glass of fine wine and indulging in modern French cuisine by our Chef Eric Berthelot .

Restaurant l' EffervéSanse open
March and April : closed Wednesday and Thursday

BOOKINGS ON 05 57 56 41 10

Lunch menu : from 14.50 €  for 2 courses (except bank holiday)

Diner menu : 32 € et 38 € (also available for lunch)