Activities and transportation included (Airport transfers excluded)
In 2026, experience Corks and Forks – an extraordinary culinary journey!
Embark on an unforgettable gastronomic adventure in the heart of the Gironde region.
Tastings, tours, cooking classes, and many other exciting activities await you.
You will spend a full week at the magnificent Château de Sanse, where you will have the unique opportunity to cook alongside our chef, Martial Bonneron. Discover his techniques and secrets as he prepares some of the greatest specialties of French cuisine.
Available dates in 2026:
- April 6 – 12
- April 13 – 19
- April 20 – 26
Don't wait any longer—come discover this unique culinary experience!